Graham Crackers No Bake Cookies
One tip about making no-bake cookies is to use ingredients that do not require added heat. You will not like the taste of raw flour; believe me. In lieu of that, we use crushed crackers or bread crumbs as our base. In this recipe, we are going to use graham crackers. Put them in a food processor and grind it until fine, or buy crushed graham crackers in the grocery if you rather want it quick. Another great thing about making no-bake cookies is that you could get your kids help you in preparing these sweet creations.
Ingredients:
2 cups graham cracker crumbs
3/4 cup peanut butter
3 1/2 cup powdered sugar
1 cup butter, melted
Directions:
- In a large bowl, put all ingredients together. Mix them together until well-blended.
- Scoop a spoonful of the dough and roll into a one-inch ball. Place the balls in a food container, and then cover with plastic wrap.
- Place in the refrigerator and let them chill before serving.