Graham Crackers No Bake Cookies

Posted in on the 12th August, 2013

no-bake-peanut-butter-bars-pOne tip about making no-bake cookies is to use ingredients that do not require added heat.  You will not like the taste of raw flour; believe me. In lieu of that, we use crushed crackers or bread crumbs as our base.  In this recipe, we are going to use graham crackers.  Put them in a food processor and grind it until fine, or buy crushed graham crackers in the grocery if you rather want it quick. Another great thing about making no-bake cookies is that you could get your kids help you in preparing these sweet creations.

2 cups graham cracker crumbs
3/4 cup peanut butter
3 1/2 cup powdered sugar
1 cup butter, melted


  1. In a large bowl, put all ingredients together.  Mix them together until well-blended.
  2. Scoop a spoonful of the dough and roll into a one-inch ball.  Place the balls in a food container, and then cover with plastic wrap.
  3. Place in the refrigerator and let them chill before serving.

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